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Crispy Noodles
The original recipe of Szechuan cuisine is being modified here as reached better presentation for this fine restaurant purpose.

Crispy Noodles

The original recipe of Szechuan cuisine is being modified here as reached better presentation for this fine restaurant purpose.



Sautéed Sichuan Style Baby Corn
Coat the baby corn with corn starch and seasonings. deep-fry and then sauté in spicy Sichuan sauce. Nice hot and spicy.

Sautéed Sichuan Style Baby Corn

Coat the baby corn with corn starch and seasonings. deep-fry and then sauté in spicy Sichuan sauce. Nice hot and spicy.



Shitake Mushroom with Oyster Sauce
The shitake mushrooms are widely in used in every restaurants, There are fresh shitake and dried shitake. Stir-fry with oyster sauce and some other ingredients to create good food.

Shitake Mushroom with Oyster Sauce

The shitake mushrooms are widely in used in every restaurants, There are fresh shitake and dried shitake. Stir-fry with oyster sauce and some other ingredients to create good food.